Explore our delicious selection of dishes, crafted with love and the finest ingredients.
Waakye, boiled egg, fried plantains, salad, gari & beef stew
Served with tilapia, assorted meats & spicy pepper sauce
Rich, spicy soup served with hand-rolled fufu
Ghana’s favorite, paired with grilled or fried chicken and salad
Rich tomato-meat sauce over al dente spaghetti, garnished with herbs
Classic American cut with a West African twist
Succulent chicken in a sweet coconut reduction
Whole grilled fish served with herbed yam fries & pepper sauce
Shrimp, squid, and veggies in a light garlic soy glaze, served with jasmine rice
Shrimp and scallops in garlic cream sauce over fettuccine
Ghanaian doughnuts
Sweet chewy coconut treats
Lightly spiced with cinnamon
Crunchy peanut candy bites
Moist cupcakes with cream cheese frosting
Plain, berry, or mango swirl
Flaky pastry filled with spiced apples
Classic cookies loaded with chocolate chips
Tangy lemon filling on a buttery crust
Moist spiced cake with creamy topping
Rich chocolate brownies with a drizzle of chocolate
Layers of cake, cream, and strawberries in a cup
Fresh fruit over creamy custard in a crisp shell
Light mango mousse served in edible chocolate cups
Fresh strawberries dipped in chocolate
Chewy coconut cookies, chocolate-dipped optional
Silky vanilla custard topped with passionfruit glaze
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